Ploughman’s Sandwich

by

Ploughman’s Sandwich

Introduction

The Ploughman’s Sandwich is a delicious and satisfying meal that you can whip up in just a few minutes. With layers of tasty ingredients between two slices of crusty bread, it’s perfect for lunch or a light dinner. This sandwich is not only quick to make but also packed with flavor!

Why Make This Recipe

This sandwich is great for many reasons! First, it uses simple ingredients that you might already have at home. Second, it’s super quick to prepare, making it a fantastic option for busy days. Lastly, it brings together a wonderful mix of flavors and textures that everyone will love. Trust me, once you try it, you’ll want to make this sandwich again and again!

How to Make Ploughman’s Sandwich

Making a Ploughman’s Sandwich is really easy! Just follow these simple steps:

Ingredients:

  • 2 slices crusty bread
  • 1 teaspoon butter, softened
  • Handful of arugula
  • 2 sweet gherkin pickles, sliced
  • 3 slices smoked ham
  • 2 slices white cheddar cheese
  • 1 small tomato, sliced
  • 1 teaspoon wholegrain mustard

Directions:

  1. Lightly butter both slices of bread.
  2. Layer the arugula, pickles, ham, Cheddar cheese, and tomatoes on one slice of buttered bread.
  3. Spread the wholegrain mustard on the other slice of buttered bread and place it on top.
  4. Cut the sandwich in half and serve.

How to Serve Ploughman’s Sandwich

This sandwich is best served fresh and warm. You can enjoy it as is or pair it with some potato chips or a side salad. It also makes a great picnic meal!

How to Store Ploughman’s Sandwich

If you have leftover ingredients, store them separately in the fridge. The sandwich is best eaten fresh, but if you need to store it, wrap it tightly in plastic wrap and keep it in the fridge. Try to eat it within one day for the best taste.

Tips to Make Ploughman’s Sandwich

  • Use your favorite type of bread for more flavor.
  • Feel free to add extra veggies like lettuce or cucumber.
  • Try different cheeses if you don’t have white cheddar on hand.

Variation

You can easily customize this recipe! Swap out the smoked ham for turkey or chicken, or use a different type of mustard for a unique twist.

FAQs

1. Can I use different types of bread?
Yes! Any crusty or hearty bread works well with this sandwich. Try sourdough or whole wheat for added flavor.

2. Is it okay to add more ingredients?
Absolutely! You can get creative and add other ingredients like avocado, roasted peppers, or even some bacon.

3. Can I make this sandwich ahead of time?
While it’s best fresh, you can prep the ingredients ahead of time. Just wait to assemble the sandwich until you’re ready to eat to keep it fresh.

Leave a Comment